Kimchi is one of Korea’s most iconic dishes, enjoyed all over the world for its distinctive flavour.

The origins of kimchi (fermented vegetables) can be traced back to over 3,000 years ago when Koreans would ferment a variety of vegetables to enjoy during the cold winter months.

Today, kimchi is enjoyed the world over. Our Sun Hee Kimchi is an authentic blend of fermented cabbage, radish, garlic, and red chilli for you to enjoy at home while cooking Korean recipes, or simply add to your own recipes for a Korean twist. It’s perfect as a side dish with rice, or mixed into stews, pancakes, or stir-fries.

This Korean red pepper paste is so moreish and versatile it is often known as ‘Korean hot sauce’. Gochujang was created thousands of years ago to add extra flavour to Korean food and is also widely known for its nutritional value – notably its benefits to the digestive system.

Korean food is defined by its generous dressings and this widely used paste adds a distinctive burst of complex heat and sweetness to any dish.

The original taste of Sun Hee’s Gochujang can be used to spice up anything and everything, from classic Korean recipes to traditional western dishes. A little goes a long way.

Doenjang soybean paste, also known as Korean miso, is full of rich, fermented flavours and has been a key ingredient in Korean cuisine for over 4,000 years. Originating in Korea, the popular paste has made its way to parts of Asia, America, and Europe.

Sun Hee’s Doenjang Soybean Paste has a satisfying boost of umami flavours and is perfect for adding a rich, earthy aroma to ramen broths, stews, or soups.

Gogi-Gui (Korean BBQ)! The ultimate Korean-style BBQ travelled from the tribal lands of Korea. Korean BBQ sauce packs a powerful punch and has come a long way to achieving global success. It is the main ingredient used to marinate different meats prior to barbecuing.

Sun Hee’s BBQ sauce captures the senses with a smoky, sweet, and spicy flavour. Its creation has been inspired by generations of authentic Korean cuisine for you to fully immerse yourself in the traditional Korean BBQ experience. Enjoy as a marinade for meat, vegetables or as a side sauce. A perfect and unique Korean cooking experience to enjoy with family and friends.