In 2012 a catchy tune by South Korean rapper Psy hit the UK airwaves and ushered in a whole new era. Gangnam Style helped kick start a UK love affair with everything Korean.
It was the first single, performed by a South Korean act, to make it to the top of the official UK music charts. A K-boom quickly ensued – with K-pop bands like BTS (2019) and Blackpink (2022) selling out headline arena shows at the O2 and Wembley.
Soon to follow was an appreciation of Korean cinema, which quickly found a worldwide audience after the movie Parasite made history, in 2019, receiving an Oscar for Best Picture.
And then, last, but by no means least, there was Squid Game (2021); Netflix’s most popular non-English language TV show, notching up billions of streaming viewing hours and counting.
You can barely go a week, or two, without some major Korean launch, event or opening as the UK’s fascination with Korean pop culture continues to grow and, with this rise, has come an equally passionate obsession with Korean food.
Korean food was actually named the ‘number one cuisine Brits want to eat more of in 2024’, in Hello Fresh’s UK Food Trends 2023 report. Meanwhile market research leaders, Mintel, predicted spicy Korean rice cakes, known as Topokki (tteokbokki), would become one of the UK’s favourite snacks in 2024. The hashtag # tteokbokki has amassed billions of views on Tiktok. Mob kitchen, which provides recipe inspiration direct to subscriber’s inboxes, also reported its most popular recipe of 2022 was sausage gochujang rigatoni.