prep time
5 mincook time
5 minready in
10 minskill
Easyserves
1This dish may be quick and easy but it doesn’t hold back on flavour. This super versatile dish can be made your way by adding your favourite ramen toppings.
Spicy:
Sun Hee Volcano Ramen
1 Packegg
1A Handful Of Grated Cheese
A Handful Of Crispy Seaweed
Sun Hee Crushed Dried Chilli Flakes (Gochugaru)
1 TeaspoonBoil the noodles in water for 3 minutes, drain and then stir through the sauces.
Meanwhile, fry an egg until crispy around the edges.
Sprinkle the grated cheese into the noodles, top with the fried egg, crispy seaweed, chilli flakes and enjoy!