Chopstick
Soup Bowl

Sun Hee Kimchi Ramen Meal Kit

ready in

30 min

serves

4

skill

Easy

A ramen style meal kit with ramen noodles, kimchi sauce and sesame seeds. Sun Hee Korean Ramen Style Kit is a culinary package designed to bring the flavours of Korean street food right to your home. This kit provides you with the essential elements for creating a mouth-watering Korean experience.

Spicy:

ingredients

  • Included in this kit:

  • Ramen Noodles

  • Kimchi cooking sauce

  • Sesame seeds

  • Just Add :

  • Diced/sliced chicken breasts or your choice of protein

    4 (about 150g each)
  • Diced mixed vegetables (such as pak choi and carrots)

    400g
  • Vegetable oil

    3 Tablespoons
  • Salt and pepper

    To taste
  • Sliced spring onion, coriander, lime wedges

    optional

instructions

  • Season the diced chicken with salt and pepper (to taste).

  • Cook the Sun Hee Ramen Noodles according to the instructions on the packaging. Drain and rinse with cold water to stop the cooking process. Set aside.

  • In a large frying pan or wok, heat 1 tablespoon of vegetable oil over a medium-high heat. Once hot, add the seasoned chicken and stir-fry for about 3-4 minutes until cooked through and golden. Remove the chicken from the wok and set it aside.

  • In the same wok, add the remaining 1 tablespoon of vegetable oil. Add the mixed vegetables and stir-fry for about 3-4 minutes until tender. Season with a pinch of salt and pepper (to taste).

  • Add the cooked chicken and ramen noodles to the saucepan/ wok with the vegetables and stir-fry for an additional 2-3 minutes, ensuring the noodles are well combined with the veggies.

  • Pour in the kimchi sauce and stir together until well coated and the sauce is heated through.

  • Divide into 4 bowls and sprinkle with the sesame seeds.

  • SERVING SUGGESTIONS :

  • Garnish with sliced spring onions, coriander or a squeeze of lime juice for extra flavour.