October 2024

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The popularity of Halloween in South Korea

Halloween is now one of the biggest celebrations among the younger generation in Korea, but it is more centred on the student population, rather than very young children - which isn’t surprising given this generation’s consumption of social media. In the early 2000s Halloween was mainly marked by Koreans who had studied in the USA, but over the last decade the spooky holiday has found a bigger audience in Korea and, now, rivals many traditional holidays.

As would be expected, the biggest concentration of Halloween activity is centred in the capital Seoul, in particular the district of Itaewon, which is known for its cultural diversity. Anyone who has watched the popular Korean drama series Itaewon Class, streaming on Netflix, can see for themselves the level of celebration. The costumes are stunning and elaborate, with Korean influencers and celebrities known for throwing lavish Halloween parties. Unlike with the US celebrations, people don’t dress up to collect sweets, but rather to enjoy elaborate themed parties or dinners. The streets of Itaewon are literally filled with partygoers on October 31st.

According to Korean retail giant, BGF Retail, its convenience stores in the Itaewon entertainment district rack up their best beer and whisky sales during Halloween.

Japanese anime culture, which itself has dark and macabre elements, has also blended seamlessly with the Halloween theme, upping the appeal to a younger generation which avidly consumes social media.

One of Korea’s main festivals, Daeboreum (Korean Lunar New Year), also closely aligns with the sentiment of Halloween – although this takes place in February (in line with each year’s specific Lunar cycle). It is a day when Koreans pay tribute to ancestors, offering them a variety of foods, and gather at cemeteries to pray for loved ones. Rituals and special foods are prepared to ward off bad luck and evil spirits. It is a celebration in Korea that is often compared to Halloween. Heavily superstitious, it offers a glimpse of why the US holiday of Halloween resonates so well with a Korean audience.

The notion that evil spirits come out under a full moon is a universally common one and underpins many rituals and festivals globally.

You can learn more about the rituals and traditions of Daeboreum, Korea’s biggest festival, here.

You can learn more about the rituals and traditions of Daeboreum, Korea’s biggest festival, here.

Want to add a Korean twist your Halloween buffet. Try our spooky Korean fire noodle recipe...hot as hell

Halloween Inferno Noodles

Ingredients:

  • - 1 packet Sun Hee Inferno noodles
  • - 1 Tbsp. Sun Hee Gochujang
  • - 1 Tbsp. Sun Hee Soy sauce
  • - 1 tsp Sun Hee Sesame oil
  • - 2 cloves Garlic, minced
  • - 20g chopped green onions
  • - 50g Sun Hee Kimchi
  • - 1 tsp Sun Hee Sesame seeds
  • - Optional topping: fried egg for each serving

Instructions:

  • - Cook the noodles according to packet instructions. Drain and set aside.
  • - Add gochujang, soy sauce, sesame oil, and minced garlic to a small saucepan. Stir and cook for 1-2 minutes until the sauce thickens slightly.
  • - Add the cooked noodles, kimchi, and half of the green onions to the sauce. Toss everything together for 1-2 minutes until noodles are well coated.
  • - Divide the noodles into two bowls. Garnish with sesame seeds, remaining green onions, and top with a fried egg if desired.
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